Chicken Alfredo sandwich recipe can be as simple or involved as you decide to make it.
Slow Cooker Chicken Alfredo Sandwich
You can make your own alfredo sauce, or you can use your favorite store bought sauce.
Servings 4 servings
Calories 406kcal
Ingredients
- 4-5 chicken breasts boneless skinless
- 1 1/2 cups your favorite alfredo sauce
- 1/4 cup fresh basil chopped
- 1/4 cup onion chopped
- 1 tsp garlic powder
- 1/4 cup sun-dried tomatoes finely chopped
- 1/2 cup grated Parmesan cheese
- salt and pepper to taste
Instructions
- Place all ingredients except the chicken in a slow cooker and stir to combine.
- Add in the chicken and coat with the sauce.
- Cook on low for 6-7 hours or high for 3-4 hours, until chicken is cooked through.
- Remove chicken from the slow cooker and use two forks to fully shred.
- Return shredded chicken to the slow cooker and coat in the sa
- To assemble the sandwiches, top with more sun dried tomatoes, shaved parmesan, and spinach.
Notes
Recipe from thecookierookie.com
Nutrition
Calories: 406kcal | Carbohydrates: 8g | Protein: 39g | Fat: 22g | Saturated Fat: 10g | Cholesterol: 162mg | Sodium: 997mg | Fiber: 1g | Sugar: 4g