Primavera Chicken

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    First thing you notice about Primavera chicken is its outstanding look. But this perfectly cut chicken filled with colorful vegetables isn’t just visually appealing, it is also delicious.

    Grated mozzarella cheese is like a cherry on the top, forming a delicious crust and improving the taste even more.

    Italian food is loved in every part of the world, and this dish is no exception. Everyone who tries it will instantly fell in love with it.


    Primavera Chicken
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    Colorful and delicious Italian style chicken.
    Primavera Chicken
    Votes: 0
    Rating: 0
    You:
    Rate this recipe!
    Print Recipe
    Colorful and delicious Italian style chicken.
    Servings Prep Time Cook Time
    2servings 15minutes 25minutes
    Servings Prep Time
    2servings 15minutes
    Cook Time
    25minutes
    Servings: servings Units:
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    Instructions
    1. Divide chicken breasts in half. Cut each half with a knife to get more slits, just be careful not to cut to the end, just like when you're making hasselback potatoes.
    2. Place the chicken into a baking pan. Make sure you use baking paper for this recipe.
    3. Each slit you made fill with vegetables, zucchini, red onion, tomato and bell peppers.
    4. Season with salt, pepper and Italian seasoning.
    5. Grate mozzarella over the stuffed chicken.
    6. Cover with olive oil and bake in the preheated oven on 200C or 392F for 25 minutes.
    7. ENJOY!

    RECIPE NOTES & TIPS:

    Italian seasoning we used includes rosemary, thyme, basil, and oregano so if you don't have that specific seasoning. it is easy for to make that mix yourself.

     

    There is no Nutrition Label for this recipe yet.
    Gavin Carraway, joined Clever Chef very early and now he is our leading recipe creator. Gavin holds a Bachelor’s degree in Culinary Arts. He’s the prime suspect of our team‘s interest in recipes which includes Slow cooker, Multi cooker and Instant pot. Like his laid back personality, he’s a pure talent for slow cooking but also for making cocktails, esspecially after his favorite way of relaxing after work, long swimming sessions. He always cooks for our team and if you‘re eager for delicious food, be sure to follow his recipes.

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