Full English Breakfast

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    What is full English breakfast is the question we heard so many times, and traditional full English breakfast always contains eggs, baked beans, tomatoes and bacon but also some of the classic British ingredients like black pudding or bubble and squeak . This “Fry-up” as it usually referred, is not something you should look online whit that “near me” prefix, because it’s really simple to make it at your home and it will taste even better.

    This version of full English breakfast does not have all of the traditional ingredients. We wanted to modify this recipe a bit and added some substitutes we thought will fit in great, especially because it’s not so easy to find some of the traditional full English breakfast ingredients.

    One thing’s for sure, Full English Breakfast will help you endure all day without any snacks and give you enough energy for any kind of work.


    Full English Breakfast
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    Traditional English breakfast recipe with a couple of new ingredients.
    Full English Breakfast
    Votes: 0
    Rating: 0
    You:
    Rate this recipe!
    Print Recipe
    Traditional English breakfast recipe with a couple of new ingredients.
    Servings Prep Time Cook Time
    1serving 5minutes 20minutes
    Servings Prep Time
    1serving 5minutes
    Cook Time
    20minutes
    Ingredients
    Ingredients
    Servings: serving Units:
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    Instructions
    1. Fry the egg and separately heat the canned beans in microwave oven.
    2. Toast the bread on a warm pan.
    3. Use the same pan and fry bacon slices until crispy.
    4. After bacon is done, take marinated cheese and grill it for about 2 minutes on each side.
    5. Use the pan and cook the sausages.
    6. Grill slices of tomato, add salt to taste.
    7. Assemble all the ingredients on a plate.
    8. Enjoy!

    RECIPE NOTES & TIPS:

    It's really tasty and you should definitely try grill cheese in Full English. It brings balance with strong ingredients like bacon and sausages.

    We marinated one portion in olive oil with herbs, and  other in spicy mixture of olive oil and chilli pepper. It stayed one whole night in the fridge before grilling.

    For perfect fried eggs, be sure your oil is extremely hot. Use that oil and pour it over the egg with a spoon while cooking.

    There is no Nutrition Label for this recipe yet.
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    Gavin Carraway, joined Clever Chef very early and now he is our leading recipe creator. Gavin holds a Bachelor’s degree in Culinary Arts. He’s the prime suspect of our team‘s interest in recipes which includes Slow cooker, Multi cooker and Instant pot. Like his laid back personality, he’s a pure talent for slow cooking but also for making cocktails, esspecially after his favorite way of relaxing after work, long swimming sessions. He always cooks for our team and if you‘re eager for delicious food, be sure to follow his recipes.

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