Fresh No-Bake Fruit Pie

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    I often just use what ever fresh berries I have, a mix of 1 or two kinds, just so pie crust is full.

    You can also make less and place it over 8 oz. cream cheese mixed with tub of frozen whipped topping and 1/4 cup of sugar.

    Blend well, place in pie crust, and top with berries. This only takes a pint of berries total.

    Fresh No-Bake Fruit Pie
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    Fresh berry fruit pie, a wonderful summer treat. No oven to heat! Serve with a dollop of your favorite whipped cream.
    Fresh No-Bake Fruit Pie
    Votes: 0
    Rating: 0
    You:
    Rate this recipe!
    Print Recipe
    Fresh berry fruit pie, a wonderful summer treat. No oven to heat! Serve with a dollop of your favorite whipped cream.
    Servings Prep Time Cook Time
    8serves 20minutes 1hours
    Servings Prep Time
    8serves 20minutes
    Cook Time
    1hours
    Ingredients
    Ingredients
    Servings: serves Units:
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    Instructions
    1. Thoroughly combine strawberries, blueberries, raspberries, and blackberries in a bowl. Scoop out 3/4 cup of mixed berries and place into a saucepan with 1 cup water and sugar; set remaining berries aside. Bring the mixture to a boil and reduce heat to medium-low.
    2. Whisk cornstarch and 1/4 cup water in a bowl until smooth and stir the cornstarch mixture into the hot fruit syrup; stir until the mixture thickens, about 2 minutes. Let the mixture cool completely, stirring occasionally, about 20 minutes.
    3. Pour the thickened berry mixture into fresh berries until thoroughly combined; pour berries and sauce into shortbread pie crust. Place in refrigerator until chilled, at least 1 hour.
    Recipe Notes

    Recipe from allrecipes.com

    Nutrition Facts
    Fresh No-Bake Fruit Pie
    Amount Per Serving
    Calories 232 Calories from Fat 50
    % Daily Value*
    Total Fat 5.6g 9%
    Saturated Fat 1g 5%
    Cholesterol 0mg 0%
    Sodium 104mg 4%
    Potassium 186mg 5%
    Total Carbohydrates 44.2g 15%
    Dietary Fiber 4.7g 19%
    Sugars 27g
    Protein 2.2g 4%
    * Percent Daily Values are based on a 2000 calorie diet.
    Maya Clipps, Founder and cornerstone of Clever Chef Team. Deserts are her thing and no one can come between her and her cakes and pastry. Nevertheless she’s specialized in deserts, her cooking abilities are far beyond that segment only, and by her side all of the chefs in our team improved their skills massivly. Follow her recipes and you’ll understand what we mean.

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