Slow Cooker Thai Ground Turkey

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    Healthy Thai Slow-Cooker Ground Turkey Recipe is an easy dinner or meal prep idea! It only takes 10 minutes to prepare, plus it’s gluten-free and dairy-free!

    Slow-Cooker Thai Ground Turkey
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    Slow-Cooker Thai Ground Turkey
    Votes: 0
    Rating: 0
    You:
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    Servings Prep Time Cook Time
    8servings 10minutes 3hours
    Servings Prep Time
    8servings 10minutes
    Cook Time
    3hours
    Ingredients
    Ingredients
    Servings: servings Units:
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    Instructions
    1. Add coconut milk, soy sauce, hoisin sauce, brown sugar, chili sauce, sesame oil, powdered ginger & garlic powder to your slow cooker. Whisk together until smooth. Set slow cooker off to the side.
    2. In a large skillet, heat 1 TBS olive oil. Add ground turkey and onion and cook until turkey is browned on all sides (about 10 minutes).
    3. Add the turkey/onion mixture to the crock pot and stir until it's evenly distributed in the sauce.
    4. Add diced bell peppers (or any color of your choosing) and edamame to the crockpot and stir until everything is evenly distributed.
    5. Cook on high for at least 2 hours, or low for at least 4 hours, until the veggies are cooked to your liking.
    6. To thicken the sauce: Mix together cornstarch and water, add to crock pot and cook on high for 30-60 minutes, with the lid slightly ajar.
    7. Once veggies are cooked to your liking and sauce is thick, serve over rice or noodles!
    Recipe Notes

    Recipe from joyfoodsunshine.com

    Nutrition Facts
    Slow-Cooker Thai Ground Turkey
    Amount Per Serving
    Calories 198.5 Calories from Fat 101
    % Daily Value*
    Total Fat 11.2g 17%
    Saturated Fat 4.5g 23%
    Cholesterol 50mg 17%
    Total Carbohydrates 8.5g 3%
    Dietary Fiber 0.7g 3%
    Sugars 4.5g
    Protein 16.3g 33%
    * Percent Daily Values are based on a 2000 calorie diet.
    Maya Clipps, Founder and cornerstone of Clever Chef Team. Deserts are her thing and no one can come between her and her cakes and pastry. Nevertheless she’s specialized in deserts, her cooking abilities are far beyond that segment only, and by her side all of the chefs in our team improved their skills massivly. Follow her recipes and you’ll understand what we mean.

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