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Quick, simple and tasty Peach Dump Cake is always a hit.This Cake Mix Based Treat Is Filled With Peaches And Butter And Is The Perfect Dessert To Make When You Don’t Have Much Time To Prep But Want A Warm, Delicious Cake.

Easy Peach Dump Cake With Only 3 Ingredients

Serve warm on it’s own or with ice cream, and you won’t believe how tasty this cake is. You can also serve this whipped cream, but however you serve it, we think you’ll love it!
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Course Dessert
Cuisine For Kids, Worldwide
Servings 12 servings
Calories 216 kcal

Ingredients
  

  • 820 g can sliced peaches in heavy syrup undrained
  • 1 box yellow cake mix
  • 3/4 cup butter sliced into 24 cuts

Instructions
 

  • Preheat oven to 350 degrees.
  • Spread peaches, with liquid, into a 9x13 baking dish.
  • Sprinkle cake mix evenly over peaches.
  • Place butter evenly over cake mix.
  • Bake for 40 - 45 minutes, until golden and bubbly. Serve warm or at room temperature.

Notes

Recipe from lilluna.com

Nutrition

Calories: 216kcal
Keyword Cake
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