Home Meal Type Breakfast and Brunch Super Easy Super Tasty Super Bowl Stuffed Eggs

Super Easy Super Tasty Super Bowl Stuffed Eggs

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Super Easy Super Tasty Super Bowl Stuffed Eggs
Vegetarian

Superbowl, super tasty, super easy, pretty much everything is super with this recipe.

Classic deviled eggs, everyone can prepare this and with a couple of tricks regarding peeling of the eggs (ice cold water in a separate container and just shake it a couple of times), it takes you very little time to make recipe and enjoy the game!

[recipe-video]

Super Easy Super Tasty Super Bowl Stuffed Eggs

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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Appetizer, Breakfast, Easy, Side Dish, Vegetarian
Cuisine Worldwide
Servings 2 servings

Ingredients
  

  • 4 eggs
  • 1/4 cup mayonnaise
  • 1 tsp mustard
  • freshly ground black pepper for garnish
  • sweet paprika for garnish
  • chopped parsley for garnish

Instructions
 

  • Place eggs in a saucepan, and cover with water. Heat on high until water begins to boil, then cover, turn the heat to low, and cook for 1 minute.
  • Remove from the stove top and leave covered for 15 minutes.
  • Peel the eggs, using the instruction from description.
  • Slice the eggs in half lengthwise. Take out the each yolk.
  • Mash the yolks into a fine crumble using a fork.
  • Add mayonnaise, vinegar, mustard, salt, and pepper, and mix well.
  • Fill up the yolk mixture into the egg whites.
  • Sprinkle with pepper, paprika and parsley.

Video

Keyword Egg, Vegetarian
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