Pizza is something that everyone love and this roll style pizza pie is one of the options of which you can enjoy this ultimate comfort food but in a different way.

There are several variations of this recipe, this one turned out great,so make sure you try it!


Pizza Rolls

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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Baking, Dinner
Cuisine Italian, Worldwide
Servings 8 servings


  • 1.1 lbs phyllo dough
  • 1 cup sour cream
  • 1/2 lbs cooked ham sliced
  • 1/2 lbs Mozzarella shreded
  • 3/4 cup Ketchup
  • 1/2 cup marinated button mushrooms
  • salt
  • dried oregano
  • sesame seeds


  • Split phyllo dough so you can make 2 separate rolls.
  • Whisk the eggs, add sour cream and salt to taste.
  • Smear the egg mixture on 2 phyllo dough sheets, one by one.
  • Take another sheet and smear the half of ketchup and oregano.
  • Take another sheet, smear with egg mixture and add half of cooked ham.
  • With the next sheet, use half of mushrooms.
  • Take another sheet and use half of mozzarella cheese.
  • Use your hands, bend the ends and make sure they are firm so the filling won't come out and make a roll.
  • Smear with egg mixture and sprinkle with sesame seeds.
  • Repeat the process for the other roll.
  • Preheat your oven on 390F and bake for around half an hour or until golden brown.


Keyword Baked, Cheese, Dinner, Ham, Kids, Mushroom, Oregano, Pie
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