Add some color to your brunch routine.

Fruity Pebble French Toast

No ratings yet
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Breakfast
Cuisine For Kids
Servings 4 servings

Ingredients
  

  • 3 large eggs
  • 1 cup milk
  • 1 tsp vanilla
  • 1/2 tsp cinnamon
  • 8 slices bread
  • 3 cups Fruity Pebbles
  • whipped cream for serving

Instructions
 

  • In a shallow dish, whisk together eggs, milk, vanilla, and cinnamon until combined. Working one slice at a time, dip bread until fully soaked, 45 seconds.
  • In a separate bowl, add Fruity Pebbles. Transfer soaked bread to Fruity Pebbles and press to coat. (Use your hands if necessary.)
  • In a large skillet over medium-low heat, melt 2 tablespoons butter. Add French toast and cook 3 minutes per side. Repeat with remaining butter and slices.
  • Serve with whipped cream.

Notes

Recipe from delish.com
Tried this recipe?Let us know how it was!