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Slow Cooker Veal Stew
Course
Cooked meals, Dinner, Lunch, Main Dish, Multi Cooker, Slow Cooker, Soup & Stew, Vegetables
Cuisine
Italian
Keyword
Carrots, celery, Multi Cooker, Slow Cooker, Stew, Tomato, Veal
Prep Time
10
minutes
minutes
Cook Time
8
hours
hours
Total Time
8
hours
hours
10
minutes
minutes
Servings
6
servings
Ingredients
3/4
cup
chicken broth
3/4
cup
white wine
1/4
cup
flour
1.65
lb
veal
diced
2-3
carrots
diced
1
onion
chopped
2
celery sticks
sliced
1
tsp
salt
1/2
tsp
pepper
1
can
diced tomatoes
2
Bay leaf
2
tsp
dried rosemary
or 1 tsp fresh
Instructions
Cut veal into cubes.
Cut onion, celery and carrots.
Mix broth, wine and flour to get a smooth mix.
Add all ingredients in the slow cooker. Mix and cover.
Cook on low 7-8 hours, until veal is very tender.
Video