various vegetablesfor grilling (bell peppers, zucchini, onion )
Instructions
Season the tenderloin bite size pieces with salt and pepper and then wrap them in bacon.
Cook the pork for around 15 minutes on medium-low heat so bacon doesn't burn.
Set aside when done.
In the same pan, bring cream cheese and heavy cream to the boil.
Put the pork back in and cook for another 5 minutes.
Grill the vegetables of your choice and serve them alongside bacon wrapped pork and sauce.
ENJOY!
Video
Notes
If you at any point sense that bacon is burning lower the heat because it will certainly affect the flavor.We grilled zucchini, green bell pepper and red onion and it was fantastic, try that combination and you won't be disappointed.