Summer Fruit Breakfast Bake
Servings Prep Time
10-12servings 15minutes
Cook Time
1hour
Servings Prep Time
10-12servings 15minutes
Cook Time
1hour
Ingredients
Instructions
  1. Grease a 9×13 inch baking pan and place banana slices in the bottom of the pan.
  2. In a separate bowl, combine quinoa, oats, brown sugar, cinnamon, and salt. Pour mixture over the bananas.
  3. Arrange sliced peaches and strawberries over the oat mixture.
  4. In a separate bowl, whisk together milk, eggs, and vanilla extract. Slowly pour mixture over the fruit.
  5. Sprinkle with coconut flakes.
  6. Bake at 375 degrees F for 1 hour, or until top is light brown and firm.
  7. Serve warm or cold, topped with yogurt, fresh fruit, or powdered sugar.
Recipe Notes

Recipe eazypeazymealz.com