Korean Style Pork Chops
Korean Style Pork Chops is a simple Korean recipe. Besides simple also takes a short time to cook.
Servings Prep Time
4servings 5minutes
Cook Time
20minutes
Servings Prep Time
4servings 5minutes
Cook Time
20minutes
Ingredients
Instructions
  1. The first step, prepare the oven first. Then heat the oven to a temperature of 400 degrees F or about 204 degrees Celsius. Allow a few minutes until the pork has cooked and if eaten delicious and tasty. And also the texture of the meat is soft, so when eaten not tough.
  2. The second step, prepare a medium bowl to shake soy sauce, honey, garlic, ginger and sesame oil and sriracha. Do not forget the size according to the material described above. Then all the ingredients put into the pork and let stand for about 20 minu
  3. The third step, while waiting for the seasoning to soak into the flesh, heat the olive oil in the pan on medium heat. After that, pork is added without soaking and then cook for 5 minutes, or it can be until the meat looks brownish. Do as to include other spices gradually.
  4. The final step, put the pan into the oven to cook it back to get the perfect result. Then bake in about 10 minutes, so the pork is perfectly ripe, and not desperate to eat. Once everything has cooked, serve Korean Style Pork Chops as attractive as possible and ready to eat.
Recipe Notes

Recipe from foodrecipesearch.com