Double Cheeseburger With Homemade Big Mac Sauce

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    Big Mac is probably the most popular burger of all time thanks to the giant franchise who created it and its own deliciousness.

    Introduced in the late 60′, it easily became one of the favorite fast food nationwide, and later it conquered the rest of the world.

    Here’s our version and we’re sure you’re going to love it!


    Double Cheeseburger With Homemade Big Mac Sauce
    Votes: 1
    Rating: 5
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    Double Cheeseburger With Homemade Big Mac Sauce
    Votes: 1
    Rating: 5
    You:
    Rate this recipe!
    Print Recipe
    Servings Prep Time Cook Time
    2servings 15minutes 20minutes
    Servings Prep Time
    2servings 15minutes
    Cook Time
    20minutes
    Ingredients
    Ingredients
    Servings: servings Units:
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    Instructions
    Big Mac Sauce
    1. Mix Mayonnaise, chopped pickles,chopped onion, paprika , garlic and onion powder. Add the mixed vinegar and sugar. Set aside.
    Cheeseburger
    1. Divide ground beef into 4 part.
    2. Shape 4 balls of ground beef, add salt and pepper and with your hands and form the burger patties
    3. Put the oil in a frying pan and cook the burgers. Remove from heat and keep warm.
    4. Assemble the cheeseburgers the classic way and enjoy!
    There is no Nutrition Label for this recipe yet.
    Maya Clipps, Founder and cornerstone of Clever Chef Team. Deserts are her thing and no one can come between her and her cakes and pastry. Nevertheless she’s specialized in deserts, her cooking abilities are far beyond that segment only, and by her side all of the chefs in our team improved their skills massivly. Follow her recipes and you’ll understand what we mean.

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